Ambeans Specialty Grade Colombia Whiskey Barrel-Aged Coffee Beans 500g

COLOMBIA BARREL AGED WHISKEY – Specialty Coffee Beans (Limited Edition)

Freshly Roasted Per Order: To ensure peak flavour and aroma, each batch is roasted only once your order is placed. Please allow a little extra time for delivery, as this process guarantees the freshest coffee experience possible.

Limited Edition Release: Only 50 bags of 500g are available. Secure yours while stocks last, once they’re gone, they’re gone!

Experience a truly distinctive cup with our Colombia Barrel Aged Whiskey Coffee. Carefully selected beans from the Caldas region of Colombia are fully washed and then aged in whiskey barrels under the guidance of producer Andres Mauricio. This artisanal process infuses the coffee with remarkable depth and character, creating a sweet and complex profile that stands apart from traditional offerings.

With a medium roast level, this coffee reveals elegant notes of stone fruit, dark chocolate, and a whisper of whiskey warmth. The result is a harmonious balance of rich flavour and smooth finish, perfect for those seeking a sophisticated and memorable brew.

• Origin: Caldas, Colombia (Manizales subregion)

• Producer: Andres Mauricio

• Process: Fully washed, whiskey barrel-aged

• Altitude: Various

• Varietals: Various

• Harvest: Year-round, depending on region

• Roast Level: Medium

Tasting Notes: Sweet and complex with stone fruit, dark chocolate, and whiskey undertones.